Khalil, M. I., and S. A. Sulaiman. 2010. “THE POTENTIAL ROLE OF HONEY AND ITS POLYPHENOLS IN PREVENTING HEART DISEASES: A REVIEW”. African Journal of Traditional, Complementary and Alternative Medicines 7 (4):315-21. https://athmsi.org/journals/index.php/ajtcam/article/view/1114.