1.
Moniruzzaman M, Khalil MI, Sulaiman SA, Gan SH. ADVANCES IN THE ANALYTICAL METHODS FOR DETERMINING THE ANTIOXIDANT PROPERTIES OF HONEY: A REVIEW. Afr J Tradit Complement Altern Med [Internet]. 2011 Aug. 4 [cited 2024 Nov. 22];9(1):36-42. Available from: https://athmsi.org/journals/index.php/ajtcam/article/view/1354